Monday, June 17, 2013

The Spice Lab's 2 pounds - Indian Black Salt - Kala Namak (Fine) Mineral Salt



Buy The Spice Lab's 2 pounds - Indian Black Salt - Kala Namak (Fine) Mineral Salt


This condiments is used in India and is used extensively in Indian cuisine as a condiment or added to chaats, chutneys, all kinds of fruits, raitas and many other savory Indian snacks. Chaat masala, an Indian spice blend, is dependent upon black salt for its characteristic sulfurous hard-boiled egg aroma. Non-Indians who are not accustomed to black salt often describe the smell as similar to boiled eggs




The Spice Lab's 2 pounds - Indian Black Salt - Kala Namak (Fine) Mineral Salt


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The Spice Lab's 2 pounds - Indian Black Salt - Kala Namak (Fine) Mineral Salt Features :


  • Imported by TheSpiceLab Inc. - Kala Namak or Black Salt is a special type of Indian mineral salt.
  • It is actually pinkish grey rather than black and has a very distinctive sulfurous taste.
  • Black Salt is used in Indian cuisine as a condiment and is added to chaats, chutneys and raitas


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The Spice Lab's 2 pounds - Indian Black Salt - Kala Namak (Fine) Mineral Salt Reviews
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